Raw Vegan Spalrkling Limeade
Author: Mariko Sakata
Cuisine: raw food, raw vegan, gluten-free
Serves: 2
- ½ cup lime juice
- 3 Tablespoons agave nectar
- 2 cups sparkling water (or regular water if you prefer it)
- Some ice cubes
- Some mint leaves and slices of lime for garnish
- Roll the lime to release their juices before juicing them. Firmly roll the lime with your hand to soften the lime. Juice the lime.
- Mix together the lime juice, sparkling water (or regular water if you prefer it), and agave nectar.
- Pour it over a glass full of ice, and garnish with some mint leaves and a slice of lime.
Recipe by Mariko Sakata | Raw Food and Plant-based Recipes at https://marikosakata.com/raw-vegan-sparkling-limeade/
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