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Soranoiro Nippon (Tokyo Station. Some vegan options.)

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Soranoiro Tokyo
Soranoiro Nippon (Tokyo Station) *The one I went to.
Ramen Street, First Avenue Tokyo Station
1-9-1,Marunouchi, Chiyoda-ku, Tokyo
Tel: 03-3211-7555
Hours: 7:30-9:45, 10:30-23:00 (Last order 22:30)
Web: http://soranoiro-vege.com/english.html

Soranoiro is a ramen shop with one vegan ramen on their regular menu. They also have seasonal vegan ramen from time to time, but I didn’t see any when I went there. The vegan ramen they have is called “veggie ramen”. You can make it vegan and gluten-free by ordering the “veggie ramen with brown rice noodles”. One other item they have that’s vegan is the soy milk soft serve.

You have to purchase your order ticket with this machine before you get seated in the restaurant.

Soranoiro Tokyo
They cater to their female customers too, so they even have some hair ties in a shot glass, and you also get asked if you’d like a paper bib so you don’t get the soup splashed onto your clothes. How thoughtful! I love all the condiments they have as well. From the left, cayenne pepper, salt, vinegar, black pepper, and garlic chips.

Soranoiro Tokyo
I ordered the veggie ramen with brown rice noodles. The broth is made with veggies with lots of carrots with a small amount of salt, to enhance the flavor of the vegetables. It usually comes topped with 4-5 seasonal veggies, in this case, carrots, red bell pepper, sweet potatoes, cabbage, and broccoli. It has a light drizzle of soy milk and a small amount of yuzu pepper paste on the side so you can enjoy different flavors.

I enjoyed the mild carroty veggie broth. But since I love anything with garlic and chilis, I added the garlic chips and cayenne pepper, and it made it like a garlic aglio e olio ramen, which was awesome! Brown rice noodles were perfectly cooked and went very nice with the ramen. If you just get the veggie ramen with the regular noodle without the substitution, they use ramen noodles that have red bell pepper kneaded in, so it must be pretty against the orange carroty soup.

Soranoiro Tokyo
Soranoiro has the following 3 locations in Tokyo, so check them out if you are ever in the area.

Soranoiro (Main Shop)
1-3-10,Hirakawacho,Chiyoda-ku,Tokyo
Tel: 03-3263-5460
Hours:11:00-22:15 (Last order 22:00)
Closed on Saturdays and Sundays
Web: http://soranoiro-vege.com/english.html

Soranoiro Nippon (Tokyo Station) *The one I went to.
Ramen Street, First Avenue Tokyo Station
1-9-1,Marunouchi, Chiyoda-ku, Tokyo
Tel: 03-3211-7555
Hours: 7:30-9:45, 10:30-23:00 (Last order 22:30)
Web: http://soranoiro-vege.com/english.html

Soranoiro Tonkotsu & Kinoko (Kyobashi)
KYOBASHI EDOGRAND B1F
2-2-1,Kyobashi,Cyuo-ku,Tokyo
TEL: 03-6262-3545
Hours: Mon-Fri 11:00~22:00(Last order 21:45)
Sat, Sun, Holidays 11:00-20:30 (Last order 20:00)
*Sunday night is closed once a month.
Web: http://soranoiro-vege.com/english.html

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Mariko Sakata

Hi, I'm Mariko! I am a raw food chef, instructor, and a cookbook author. Plant-based cooking is my passion. My creations are plant-based, mostly raw, and gluten free.
Hope you enjoy my recipes! Check out my About page to find out more about me.

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marikosakata

Ying and Yang☯️ My utmost respect to Stacey A Ying and Yang☯️ 
My utmost respect to Stacey Abrams. The word “inspirational” does not quite cut it.
Testing a couple of vegan cheeses🌱🧀 We’ll Testing a couple of vegan cheeses🌱🧀 We’ll see how they turn out🧐
Hope everyone had a lovely holiday season😊

新しいヴィーガンチーズを研究中✨さて仕上がりはどうなるかな?

ヴィーガンチーズのオンラインオンデマンドクラスにご興味のある方はプロフィールのリンクからどうぞ🙇🏻‍♀️
Getting ready to cook some gluten free 100% buckwh Getting ready to cook some gluten free 100% buckwheat soba for New Year’s Eve🍜 It’s a Japanese tradition to eat soba on New Year’s Eve for good fortune and longevity for the coming new year. Probably one of my favorite traditions, because it gives me another excuse to eat noodles🍜💕 I’ll have my bowl of soba to wish everyone good fortune and longevity🙏🏼✨
Happy New Year’s Eve! 

アメリカはまだ大晦日なので、年越しこれから年越し蕎麦を🍜少し自宅から遠い日系マーケットに行く機会がコロナで今年激減したので、大事にとっておいた十割蕎麦を年越し蕎麦に✨

日本の皆様、明けましておめでとうございます🎍2020年はコロナで未曾有の一年で、日本にも一時帰国できませんでしたが、その分オンラインクラスやオンデマンドクラスを通して皆様にお会いでき、又お陰様で増版、台湾語と韓国語版も出版され、実りも大変多い一年でした。昨年は大変お世話になりました。本年も何卒宜しくお願い申し上げます🙇🏻‍♀️
Uplifting a gloomy Monday with this plate of raw v Uplifting a gloomy Monday with this plate of raw vegan cheddar cheese🌱🧀 Hope everyone in LA us staying dry🌧

ロサンゼルスには珍しく今日は一日中雨🌧熟成していた太陽のようなローフードヴィーガンチェダーチーズをおやつに気分転換🌱🧀
Enjoying some post Christmas treats and probably g Enjoying some post Christmas treats and probably going to pass out from sugar crash🎄😝

クリスマスツリーのライスクリスピートリーツ(スピルリナ入り)🎄来年は抹茶味で緑色にしたいけれど、夫が抹茶味あまり好きではないので、レシピ2倍でプレーンと両方作らないといけないかな?
Merry Christmas everyone💚 I made some minty ric Merry Christmas everyone💚 I made some minty rice crispy treats this year, and this may very well become one of our yearly tradition🎄Tastes like crunchy York peppermint patties💕 Hope everyone is having a wonderful Christmas✨

ミント味のライスクリスピートリーツ💚ライスクリスピートリーツは幼少の頃にニューヨークで出来立てを食べて以来大好きなお菓子ですが、高カロリーなので特別な日にしか作りません😅今年はミント味にアレンジしてみたら、これまた美味し過ぎて毎年恒例になりそうです✨
When we decorated our tree earlier this week, we w When we decorated our tree earlier this week, we were a bit short on ornaments, but we were able to get extras just in time🎄✨ Listening to Mariah, my QUEEN and tree trimming now❄️ Merry Christmas and happy holidays everone✨

クリスマスツリーの飾りが先日少し足りなかったので、オーダーした追加の飾りがギリギリイブの今日届きました❄️毎年恒例のマライヤ・キャリーやマイケル・ブーブレを聴きながらツリーの飾り付け🎄皆様素敵なクリスマスをお過ごしください✨
Testing out my Waring blender for vegan cheese mak Testing out my Waring blender for vegan cheese making😊 Not gonna lie, it’s no Vitamix, but it does a good job👍🏼

最近お気に入りの普通のミキサーで試しにヴィーガンチーズ作り🌱🧀勿論バイタミックスには負けますが、なかなかの出来👌🏼
The homemade ornaments we made yesterday worked ou The homemade ornaments we made yesterday worked out great on our newly delivered white Christmas tree🎄Orion’s ornament hanging above my husband’s favorite ornament from his childhood, a vintage snoopy ornament circa 1981. I love the look of this vintage Hallmark panorama ball ornament. I may need to add some more from eBay. Happy holidays everyone❄️

昨日作った手作りオーナメントを白いクリスマスツリーに飾り付け🎄夫の幼少の頃のお気に入りのスヌーピーオーナメントと一緒に❄️1981年の物でヴィンテージのホールマークのオーナメントなんですが、中がダイオラマになっていて、ストーリー性があって面白いんです✨これから毎年一つ、他のバージョンを足していこうと思います😊
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